Course Review

Poipu Bay Golf Course
Koloa, Hawaii
Bold Championship Golf by the Sea
AMW Faves List
Favorite Par 3 – #17- A dramatic shot played over a valley thick with tropical plants, where commitment is rewarded and hesitation quickly exposed.
Favorite Par 4 – #15—The ocean flanks the left side throughout, while a coastal trail brings the occasional hiker into view, all set against sweeping vistas that make this one of the most memorable holes on the course.
Favorite Par 5 – #14— A fun, reachable par 5 that rewards you with stunning views from the green.
Favorite Hole Design – #6— A well-designed par 5 that uses elevation changes thoughtfully, with ocean views enhancing both strategy and setting.
Easiest Hole – #7— A straightforward downhill par 3 that offers a clear look at the target, with elevation doing much of the work.
Hardest Hole – #9—True to its index, this is a long, uphill par that demands strength and commitment.
Favorite Extra Sighting – Heiau along several holes with views out to Poipu Bay..and whales!
Favorite Après Golf – Stevenson’s Library for a sunset snack and beverage
Where to Stay – Grand Hyatt Resort, Poipu Bay
Where to Eat – Any of the restaurants within the resort
PLAN AHEAD
Course Details
Address: 2250 Ainako Street, Koloa, Hawaii 96756
Telephone: +1 (808) 742-8711
Website: PoipubayGolf.com
Director of Golf: Chad Dusenberry
Architect: Robert Trent Jones, Jr.
Year Open: 1991
Greens Fees: ⛳️⛳️⛳️⛳️
Yardage: Gold- 7123; Blue- 6612; White – 6127; Red– 5372
What You Need to Know
It's AMW Story Time!
Arrive on Kauaʻi’s South Shore through a living tunnel of trees. Light flickers across the road, leaves closing in overhead, and for a moment the modern world falls away. When you emerge, you are in Kōloa—where Hawaiʻi’s story quietly gathers itself.
Kōloa’s story mirrors Hawaiʻi’s entire journey. From ancient Hawaiian life rooted in the land and sea, through the arrival of Westerners and the rise of the sugar industry—marked by Hawaiʻi’s first plantation—to the growth of a diverse, multicultural community, Kōloa reflects the islands’ deep past, profound change, and enduring cultural tapestry, all distilled into one small place on Kauaʻi.

This place holds history the way the land holds water: patiently, deeply, and in layers.
Long before ships appeared on the horizon, Native Hawaiians shaped this coast with care and intention. They built heiau on ridges and near the sea, cultivated the fertile Kōloa Field System, and read meaning in every peak, stream, cave, and bay. The land provided, and in return it was honored. Life here followed the rhythm of seasons, tides, and winds. Then, in 1778, sails broke the line between ocean and sky.
Along this very shore, the people of Kōloa became the first in Hawaiʻi to see a white man. Captain James Cook’s arrival marked the islands’ introduction to the wider world. What followed was not a single change, but a cascade—new goods, new ideas, new pressures—that would reshape Hawaiʻi forever.

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